• 2 oz Bacardi silver rum
    2 oz soda water
    1 tbsp sugar
    3/4 cup ice
    4 sprigs of large mint leaves
    4 fresh lime slices

Squeeze and add the lime slices into an old-fashioned glass. Add the mint leaves and decorate with mint leaves on the stem. Add the ice, sugar and soda water to make simple syrup. Use a large wooden spoon to crush and infuse the ingredients together. Add the rum last, and serve.