Keep It Up Recipe

Ingredients 3 oz Champagne1/2 oz cognac1 oz orange juice1 dash Angostura bitters1 tsp sugar Pour champagne, cognac and orange juice into a champagne flute. Add one sugar cube, saturated in angostura bitters, and a twist of orange. Serve with a...

Moi? Recipe

Ingredients 2 oz dry vermouth1/2 oz gin2 tsp creme de cassis1 oz lemon juice4 oz tonic water Pour the vermouth, gin, creme de cassis and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a collins glass almost filled with ice...

The Constable Shuffle Recipe

Ingredients 2 shots peach schnapps1 shot Galliano herbal liqueur1/2 bottle West Coast Cooler wine1/2 pint Bulmers cider Put everything into a pint glass with one ice cube, and serve.

Godiva Chocolate Martini Recipe

Ingredients 1 1/2 shots Godiva chocolate liqueur1 1/2 shots creme de cacao1/2 shot vodka2 1/2 shots half-and-half Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass.

Puerto Rican Coffee Recipe

Ingredients 3/4 oz Captain Morgan Original spiced rum1 tsp Kahlua coffee liqueur5 oz hot black coffee1 1/2 oz whipped cream1 tsp sugar Pour rum and coffee into an irish coffee cup, and sweeten to taste. Gently float the cream, and top with kahlua.

Apple Brandy Sour Recipe

Ingredients 2 oz apple brandy1/2 tsp powdered sugarjuice of 1/2 lemons1/2 slice lemon1 cherry Shake apple brandy, powdered sugar, and juice of lemon with ice and strain into a whiskey sour glass. Decorate with a half-slice of lemon, top with the cherry, and...