Ingredients
- 3/4 oz brandy
3/4 oz dark rum
1/4 oz Tia Maria coffee liqueur
1 cup hot coffee
1 tsp sugar
Heat liquors in a heat-resistant glass or cup, and fill with coffee. Add sugar, to taste, and serve.
Ingredients
Heat liquors in a heat-resistant glass or cup, and fill with coffee. Add sugar, to taste, and serve.