Ingredients
- 1 oz Malibu coconut rum
1/2 oz banana liqueur
1/2 oz raspberry liqueur
1/2 oz melon liqueur
1/2 oz Blue Curacao liqueur
1/2 oz amaretto almond liqueur
1/2 oz triple sec
1/2 oz sweet and sour mix
1/2 oz orange juice
1/2 oz pineapple juice
1/2 oz cranberry juice
Shake and strain, then pour into a collins glass filled with ice. Garnish with a flag, or a flag and a pineapple wedge, if carried by your bar.