Ingredients
- 1 oz gold rum
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Pour gold rum and coffee into an irish coffee cup and sweeten to taste. Gently float cream on top, sprinkle wth cinnamon, and serve.
Ingredients
Pour gold rum and coffee into an irish coffee cup and sweeten to taste. Gently float cream on top, sprinkle wth cinnamon, and serve.