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Here you will find all about drinks, from Wine to Brandy; to learning how to make your own cocktails and shots. With our guide you can be your own bartender and can impress your friends.


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Cocktails, Shots, Smoothies and More

Learn how to make Cocktails, Shots, Smoothies along with tips and what equipment to use.



Five Green Brothers Recipe


  • 5 oz Bacardi 151 rum
    2 oz Blue Curacao liqueur
    2 oz Malibu coconut rum
    1 splash Bud Light lager
    Mountain Dew citrus soda

Pour the Bacardi 151, blue curacao and Malibu rum into a collins glass half-filled with ice cubes. Stir well. Fill with mountain dew, to taste. Stir briefly, and serve.

Mocha Freeze Recipe


  • 2 oz amaretto almond syrup
    2 oz caramel syrup
    4 oz espresso
    1/2 cup chocolate milk
    2 scoops chocolate milk

Combine all ingredients in a blender with one cup of ice. Blend until the chunks of ice are small, and serve into two tall glasses.

Japanese Jim Recipe


  • 2 oz plum wine
    1 oz Jim Beam bourbon whiskey
    5 oz 7-Up soda

Pour all ingredients into a large collins glass filled with ice cubes. Garnish with a slice of lemon or lime, and serve.

Apollo 13 Recipe


  • 2 oz white rum
    2 oz fresh cream
    1/2 oz Grand Marnier orange liqueur
    1/2 oz Galliano herbal liqueur
    1 dash grenadine syrup

Pour the white rum, cream, Grand Marnier, Galliano and grenadine into a cocktail shaker half-filled with ice. Shake well. Strain into a 5 oz champagne saucer or glass. Garnish with a maraschino cherry, and serve.

Gummi Worms Recipe


  • 3 oz chilled strawberry vodka
    6 oz chilled Sprite soda
    1 splash grenadine syrup

Stir ingredients together in a whiskey sour glass, and serve.

Japanese Fizz Recipe


  • 1 1/2 oz blended whiskey
    juice of 1/2 lemons
    1 tsp powdered sugar
    1 tbsp port
    1 egg white
    carbonated water

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

Gloom Chaser Recipe


  • 3/4 oz Curacao orange liqueur
    3/4 oz Grand Marnier orange liqueur
    3/4 oz grenadine syrup
    3/4 oz lemon juice

Shake with ice and strain into a cocktail glass.

Black Marie Recipe


  • 3/4 oz dark rum
    3/4 oz brandy
    1/4 oz Tia Maria coffee liqueur
    1 cup cold coffee
    1 tsp brown sugar

Shake well with crushed ice in a shaker. Strain into a large highball glass, and serve.

Devon Gin Recipe


  • 3 oz sweet cider
    3/4 oz gin
    1 tsp triple sec

Pour into an old-fashioned glass half-filled with ice, and serve.

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